© 2013 Ashley Landis
Pasta 2989 Landis

Pasta 2989 Landis

Chef Shawn Cirkiel, right, demonstrates how to make fresh ravioli for his son, Noah Cirkiel, 9, left, Statesman reporter Addie Broyles, and her son Julian Knox-Broyles, 6, at Olive & June restaurant on Thurs., July 11, 2013. Shawn Cirkiel is a restaurateur and chef at Austin restaurants Olive & June, Parkside and Backspace.
Ashley Landis for American-Statesman

Exif Data

    Date Taken: 11-Jul-2013 15:46:16Copyright: copyright 2013 Ashley LandisCredit: Ashley LandisTitle: Caption: Chef Shawn Cirkiel, right, demonstrates how to make fresh ravioli for his son, Noah Cirkiel, 9, left, Statesman reporter Addie Broyles, and her son Julian Knox-Broyles, 6, at Olive & June restaurant on Thurs., July 11, 2013. Shawn Cirkiel is a restaurateur and chef at Austin restaurants Olive & June, Parkside and Backspace. Ashley Landis for American-StatesmanCamera: NIKON D700Focal Length: 24mmAperture: f/2.8ISO: 3200
« Back to: Lotsa Pasta This photograph was taken by Ashley Landis and posted on August 21, 2013 at 11:55 am. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

Post a Comment

Your email is never published nor shared. Required fields are marked *

*
*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>